Chocolate Workshop: Professional Skills - Saturday, January 25th @ 10:00 AM

SKU: DLCCHOCPROFFESIONAL
$150.00
$150.00
Unavailable
per item

This class will be taking place at:

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D'liteful Chocolat 

1030 La Bonita Dr. #200

San Marcos, CA 92078

760-653-3029

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Time: 10:00 AM

​Cost: $150

Prerequisite: For all levels. No pre-requisite is required.

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For ages 16+ 

Registration is required with limited spots available.


Class Description:

​​In this 2.5 - 3 hour hands-on workshop, we will teach you the art of making beautiful and delicious European-style bonbons.


Each participant will make a tray of 21 gorgeous artisan bonbons, working with professional polycarbonate molds, colored cocoa butter, and fine Belgian chocolate.


Learn how to:


  • Temper Chocolate
  • Temper Colored Cocoa Butter
  • Prep and Use Professional Polycarbonate Molds
  • Make Ganache Filling


Please arrive 5-10 minutes early to allow time to check-in.


Note: At checkout, please include any allergies or special requirements we should be aware of in the 'note to seller' section at checkout.


CANCELLATION POLICY: Please note that there are no refunds or credits for late cancelations or no-shows. A refund less a 20% cancellation fee may be requested up to 7 days before the class date. Full Policy: About Us