Chocolate Workshop Level 1 : Ganache and Piping - Saturday, February 28th @ 1:00 PM
This class will be taking place at:
D'liteful Chocolat
1030 La Bonita Dr. #200
San Marcos, CA 92078
760-653-3029
Start Time: 1:00 PM
Cost: $70pp
Registration is required and limited space is available.
Learn how to make chocolate truffles in this fun, hands-on workshop led by a professional chocolatier. You will be guided through the history of chocolate, and then taken step by step through the process of creating beautiful ganache-filled chocolates of your own to take home.
WORKSHOPS INCLUDES:
1.5 hours of demonstration and chocolate truffle-making
Each participant will box up their truffles in professional packaging to take home.
PRICES FOR THE CLASSES:
Chocolate Workshop Level 1: Ganache and Piping: $70 per person. For ages 8* years old +. Small group sizes with no more than 12 people per class.
In this 1.5-hour hands-on workshop, you will use natural quality ingredients to make gorgeous-filled chocolates. You will finish by packaging your creations into beautiful, professional gift boxes to give to a loved one or keep for yourself.
For ages 8+ (Children under 12 years old must be accompanied by a paid adult. *Both adult and minors must register as participants).
Please arrive 5-10 minutes early to allow time to check-in. Instruction will begin promptly.
Note: At check out, please include any allergies or special requirements we should be aware of in the 'note to seller' section of the form. Sorry, we can not accommodate nut allergies. All our ingredients are at risk of being exposed to nuts and your health and safety are important to us.
Please note that there are no refunds or credits for late cancelations or no-shows. A refund less a 20% cancellation fee may be requested up to 7 days prior to the class date. Read the full policy on the main class description page.
