D'liteful Chocolat was founded in San Marcos, California by Chef Dayleen Coleman who realized her love and affinity for all things culinary at a young age. Determined to explore that most delectable of creative outlets, Dayleen moved to England, where she studied a myriad of culinary techniques at the famed Le Cordon Bleu in London. Upon completion of her studies, she immediately sought out and found opportunities to further her knowledge and skills within the demanding culinary industry. Through that experience she found that her passion truly lay in the eternally-complex world that is chocolate making. Upon her return to the States, Dayleen wanted to share her love of patisserie and chocolate with her community by starting her own small business.
Responsible sourcing at D'liteful…
Our mission at D’liteful Chocolat is to improve lives through chocolate… by applying and sharing our knowledge, passion, and skills for chocolate and patisserie, while supporting the ethical farming industry and being mindful of our impact on the global community.
Our tasty treats may not be lite on calories, but they are lite on the guilt that looms over the cocoa industry. Rest assured, D’liteful Chocolat is a socially responsible company doing its part to support the ethical cocoa farming industry. The organizations we support bring vital resources to cocoa regions to help farmers produce quality cocoa while implementing safe and sustaining production practices.
Refund/Exchange Policy Our goal at D’liteful Chocolat is for our customers to be completely happy with the products or services they receive. In the unfortunate event we do not meet your expectations, please call us at 1-760-653-3029 so that we can make it right. Workshops Refund Policy A refund, less a $20 service fee, will be given if the refund is asked no later than 7 days before the workshop. No refunds will be issued otherwise unless the class is cancelled by D'liteful Chocolat. In this event, 100% of the workshop cost will be refunded or the participant may choose to transfer their session to a different date. Shipping Policy (chocolates and macarons) Due to the time sensitivity of our products, we highly recommend you choose the appropriate shipping option to assure the quality of the product holds up and arrives in perfect condition. During the warmer months, we recommend 1-day shipping and ship early in the week to avoid your perishable goodies from sitting in a transport hold over the weekend. We pack all orders with care to travel 1-2 days safely. We are not responsible for damaged product if 1-2 days delivery is not selected by purchaser. Please contact us with your shipping questions at 1-760-653-3029.