Specifications
Details
Chocolate Class Level 1: Ganache & Piping - Saturday, October 24 at 4:00 PM
Learn the fundamentals of chocolate truffle making in this hands-on class led by a professional chocolatier. You’ll explore the history of chocolate, learn how ganache-filled chocolates are created & make your own truffles to package and take home.
What to Expect
This 1.5-hour class includes:
- Professional demonstration & hands-on instruction
- Chocolate truffle making
- Ganache & piping techniques
- Quality ingredients
- A box of your finished chocolates to take home
Ages & Class Size
Ages 8+ · Maximum 12 participants
Children under 12 must attend with a paid adult participant.
Class Details
Saturday, October 24 at 4:00 PM
D'liteful Chocolat
1030 La Bonita Dr. #200
San Marcos, CA 92078
(760) 653-3029
Registration is required and space is limited. Please arrive 5–10 minutes early for check-in so instruction can begin promptly.
Allergies
Please include any allergies or special requirements in the notes at checkout. D'liteful cannot accommodate nut allergies, and ingredients may be exposed to nuts.
Cancellation Policy
Cancellations requested at least 7 days before the class may receive a refund less a 20% cancellation fee. No refunds or credits are available for late cancellations or no-shows.
$70.00

BESTSELLERS





































